In the midst of swearing off refined sugar and processed gluten, I've become a bit of a grump. My sugar detox has left me witchy and my poor family hiding, shaking in the corner.
I needed to get inventive.
I created a gluten free, refined sugar free cookie in a cup! And, because I'm a saint, I decided I shall share it with the masses. You're so welcome.
For this recipe, you will need:
1 T clarified butter
1 T coconut sugar
1 T evaporated cane sugar (or 1/2 T pure maple syrup)
Dash of sea salt
1 egg yolk
1/4 C +1 T gluten free oat flour
10-15 dark chocolate chips
Put clarified butter in a cup and microwave for 30 seconds.
Add two sugars and salt and mix until disolved.
Mix in egg yolk.
Stir in 1/4 C flour. Mix until Then slowly add the remaining tablespoon until the dough starts to look like cookie dough.
Sprinkle in the chocolate chips and microwave for 60 seconds.
Though I don't generally enjoy the microwave, this saved me from eating an entire batch of cookies by myself. Because mind you, I would have! ;)
Happy, healthy, sugar free healing! 😘